2018 Château Branaire-Ducru Magnum with classic Saint-Julien finesse
The 2018 Château Branaire-Ducru Magnum contains 1.5 liters of wine from Saint-Julien. This size is ideal for a special dinner and offers interesting possibilities for further bottle aging. The estate is a historic name in the Médoc.
The Story of the Class of 2018
Château Branaire-Ducru was classified as a Quatrième Grand Cru Classé in the 1855 Bordeaux classification. The vineyards are situated on gravelly soils in Saint-Julien, where Cabernet Sauvignon plays a major role. The year 2018 began with heavy rainfall but was followed by a warm, dry summer. As a result, the grapes were able to develop significant ripeness. The result is a style characterized by rich dark fruit, as well as structure and fresh vibrancy. Branaire-Ducru is known for its pursuit of refinement, meaning that a concentrated vintage does not necessarily produce a heavy wine. A magnum contains twice the amount of wine as a standard bottle. The ratio of wine to oxygen under the cork can support a more gradual aging process. This makes the magnum format appealing for those who wish to follow the evolution of a fine Bordeaux over a longer period of time. Proper storage remains essential in this regard.
Aroma and taste
Expect notes of blackcurrant, black cherries, plums, cedar, and graphite. The flavor is rich and well-balanced, with firm yet refined tannins. The wine may develop additional complexity as it continues to age in the bottle.
Serving and Pairing
Serve at around 16 to 18 degrees Celsius. Let the wine breathe a bit if necessary, and pour it into large glasses. Pair with lamb, beef, or aged hard cheeses. The magnum bottle is particularly well-suited for sharing with several guests.
Discover more
Check out similar Bordeaux wines from our selection:
Check out our selection, too Saint-Julien.
