€ 266,20 including VAT
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The Fonseca Vintage Port 2011 Magnum contains 1.5 liters of this concentrated Vintage Port. The larger bottle size is ideal for aging and special tastings.
| Weight | 6 kg |
|---|---|
| Alcohol Content | 20% |
| Grape variety | |
| Bottle size | |
| Region | Douro |
| Packaging | |
| Wine color | Red |
The Fonseca Vintage Port 2011 comes from one of the most highly regarded modern vintages in the Douro. In this 1.5-liter magnum, the wine takes on a special format for aging and tasting. Its appeal lies not only in the larger bottle, but also in the combination of concentrated fruit, robust structure, and the potential to age for many years.
Fonseca has a history dating back to 1815 and is known for its rich, fruit-driven Vintage Ports. The 2011 vintage was widely acclaimed in the Douro. Ripe fruit, fresh acidity, and tannins came together in wines with great aging potential. A Vintage Port is bottled after a relatively short period in cask and continues to develop in the bottle.
A magnum contains two standard bottles, but has a different ratio of wine to oxygen. As a result, the wine may age differently than a 75 cl bottle. However, a larger size is no guarantee of a better wine: temperature, the cork, and storage conditions also remain important. For wine enthusiasts, a magnum is above all a fascinating way to discover the same vintage at a different pace.
Expect black berries, plums, violets, cocoa, and subtle spices. The wine is rich and structured, with tannins that support the dark fruit. With further bottle aging, the aromas may become more complex and the texture may feel softer.
Serve at around 16–18 degrees Celsius. Stand a matured bottle upright beforehand and decant it carefully to separate the sediment. Pair with dark chocolate or blue cheese, or share the magnum during a relaxed tasting.
View Our Vintage Ports and discover 2011 Fonseca Vintage Port Magnum Case.
