Château Laroze 2018: A Family-Owned Estate in Saint-Émilion
Château Laroze is located in Saint-Émilion and is one of the family-owned estates that help define the character of this famous appellation. The château’s history dates back to the nineteenth century. Generations of winemakers have continued to develop a distinctive style there, with respect for the vineyards and attention to the unique character of each vintage.
Origin and Vineyard
The Laroze vineyards are located on the right bank of Bordeaux, where Merlot and Cabernet Franc play a major role. The variety of soil types provides the grapes with different conditions for ripening. The wine combines fruit, tannins, and a fresh, lively quality, without any one element dominating the others.
The Story of the Vintage
2018 began in Bordeaux with a wet spring, but the summer brought plenty of heat and dry conditions. The favorable conditions leading up to the harvest resulted in ripe grapes and a concentrated character. As a result, Château Laroze 2018 showcases a full-bodied, fruit-driven side of Saint-Émilion, with enough structure to allow for further development.
Aromas and Development
Black cherries, plums, blackcurrants, and a hint of cocoa characterize this vintage. The tannins provide structure and may soften with age. As the wine ages, nuances of cedar, tobacco, and earth may also come more to the fore. The balance between ripeness and freshness remains important throughout this process.
Storage and Serving
Serve this Saint-Émilion with roast beef, lamb, or a dish featuring mushrooms. Let the wine breathe gently in the glass and taste it before deciding whether decanting is necessary. Store the bottle in a cool, dark place at a stable temperature. Older bottles may develop sediment; stand the bottle upright beforehand and pour carefully.
Discover more
See also 2018 Château Laroze Magnum and discover more Wines at Port2Port.


