Ch\u00e2teau Lagrange is located in Saint-Julien and is classified as a Troisi\u00e8mes Grands Crus Class\u00e9s of the M\u00e9doc. The estate has a long history and boasts extensive vineyards. The 2018 vintage combines ripe dark fruit with the structured style of the Left Bank.<\/p>\n
Ch\u00e2teau Lagrange was classified as a third cru in 1855. The estate received a new lease on life in the 20th century when the Japanese group Suntory acquired it in 1983 and invested in the vineyards and wine production. This international history is a notable chapter in the ch\u00e2teau\u2019s development. Saint-Julien is known for its gravelly soils and wines in which Cabernet Sauvignon plays a major role. The year 2018 began wet in Bordeaux, with significant pressure from fungal diseases. This was followed by a warm and dry summer, which resulted in ripe grapes and concentrated wines for successful producers. In this vintage, Ch\u00e2teau Lagrange combines dark fruit with a classic structure and fresh vibrancy. The wine will continue to develop in the bottle, with notes of cedar, tobacco, and subtle earthy aromas gradually coming to the fore.<\/p>\n
Expect blackcurrant, black cherries, blackberries, cedar, and subtle spices. The flavor is full-bodied and well-balanced, with tannins that complement the ripe fruit and a long finish.<\/p>\n
Serve at around 16 to 18 degrees Celsius. Let the wine breathe a bit if necessary. Pair with lamb, grilled beef, game, or aged hard cheese.<\/p>\n
Compare with 2018 Ch\u00e2teau Branaire-Ducru<\/a>, 2021 Ch\u00e2teau Lab\u00e9gorce<\/a>. Check out our selection as well wines from Saint-Julien<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"\n