A 1976 Colheita is already exceptional, but a six-liter Imperial bottle makes this Quinta do Noval visually impressive as well. The bottle combines a historic vintage with the craftsmanship of one of the most renowned quintas in the Douro. This is a single-vintage port that has developed its character primarily through extended aging in wooden barrels.<\/p>\n
In 1976, Portugal took a significant step in its democratic history: the country held parliamentary elections under the new constitution. That same year, the grapes for this Colheita were harvested in the Douro. Quinta do Noval traces its roots back to 1715 and is located near Pinh\u00e3o, among the steep vineyards of the Douro Valley.<\/p>\n
A Colheita differs significantly from a Vintage Port. While a Vintage matures primarily after bottling, a Colheita spends many years aging in wood. The year 1976 therefore refers to the harvest, not the bottling year. When examining an old Colheita, one should also look at the bottling date: it indicates how long the wine was able to evolve in the cellar.<\/p>\n
This style evokes aromas of toasted nuts, dried figs, caramel, orange peel, and warm spices. The color tends toward amber and mahogany. The charm of an aged Colheita lies in the interplay of its smooth texture, mature aromas, and a freshness that balances its richness.<\/p>\n
Serve slightly chilled, around 12\u201316 degrees Celsius. Pair it with a dessert featuring nuts, caramel, or dried fruit. The Imperial size makes this bottle a striking centerpiece for a special occasion. When dealing with a historic bottling, always check the condition of the bottle and the cork.<\/p>\n
Browse our selection Porto<\/a> and discover 1977 Niepoort Garrafeira Port<\/a>.<\/p>","protected":false},"excerpt":{"rendered":" Quinta do Noval Colheita 1976 is a wood-aged port from a single vintage. The 6-liter Imperial bottle is an exceptional size for an old Colheita.<\/p>\n\n